15th Century Chapel & Inn, restored as a stunning traditional village bar and restaurant serving English pub cuisine with an Italian twist in a cosy friendly and relaxed atmosphere with an Al Fresco garden. Based just one mile from Bigbury on Sea within the South Hams AONB.
The Pickwick Inn have recently employed a new Head Chef, Arthur Cooper, who has revitalised the restaurant and created their brand new seasonal menu consisting of dishes made from both fresh and organic ingredients, supporting small local businesses.
The specials board changes daily, so whether you fancy a steak, a pasta dish, a curry or a winter stew, they have you covered! They also serve a wide variety of pizzas, all of the dough is prepped and made on site and don’t forget their speciality - the Sunday Roast! The menu caters for vegetarians, vegans, gluten free and they also have a children’s menu available upon request.
- Tuesday (curry night)
- Thursday (Quiz Night)
- Friday (Tapas Night)
The Pickwick Inn have recently published their Christmas set menu (2 courses for £24/3 courses for £29.95) for the festive period which will be running alongside their specials board and seasonal menu.